Phyllis Thomason received an MS in Food and Nutrition from Framingham State College and is a Registered Dietician. She completed her clinical training at the West Roxbury VA Medical Center. She counsels both individuals and groups in nutrition education and behavior skills, and has extensive experience in developing individualized meal plans.

<< Back to Staff


The content provided in these web pages is for informational purposes only. It should not be used as a substitute for professional medical advice. The information in these web pages is provided without warranty of any kind and use of the information is strictly voluntary at the user's sole risk.

Copyright 2001-2020 Obesity Consult Center