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Boston Laparoscopic Bariatric Surgery
Two-Day Course
Jan. 24-25, 2003
COURSE AGENDA
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Agenda - Day 1 Friday
7:30-8:00
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Registration & Continental Breakfast
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8:00-8:15
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Greetings & Introduction
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8:15-8:45
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History of obesity surgery
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8:45-9:15
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Standards for creating a bariatric program
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9:15-9:45
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Preoperative screening and patient preparation
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9:45-10:15
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Coffee break & discussion
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10:15-11:15
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Preoperative Care
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11:15-12:00
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Laparoscopic Gastric Bypass:
Technique and Results
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12:00-1:00
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Lunch & Interesting Case Presentations
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1:00-5:00
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Group 1 - Animal Lab
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Group 2 - Advanced Laparoscopic
Skills Workshop
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Agenda - Day 2 Saturday
7:30-8:00
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Continental Breakfast
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8:00-8:15
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Review of day 1
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8:15-8:45
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Complications of bariatric surgery
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8:45-9:15
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Outcomes of bariatric surgery
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9:15-9:45
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Alternatives to gastric bypass
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9:45-10:15
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Coffee break & discussion
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10:15-10:45
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Gastric pacing for weight loss
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10:45-11:15
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LapBand
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11:15-12:00
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Revision Gastric Bypass:
Patient selection and technique
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12:00-1:00
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Lunch & interesting case presentations
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1:00-5:00
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Group 1 - Advanced Laparoscopic
Skills Workshop
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Group 2 - Animal Lab
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Next page -- Faculty
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Course Fee: $1,500
Course Sponsors:
US Surgical/Tyco Healthcare
Synovis Surgical Innovations
Inamed
Transneuronix
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